Menu
Soups
Tom Kha
Lemongrass, kaffir lime leaves, cilantro, oyster mushrooms, green onions, red onions in coconut milk broth. Choice of chicken, tofu, veggie, shrimps or seafood for an additional charge.
Tom Yum
Lemongrass, kaffir lime leaves, cilantro, oyster mushrooms, red onions, green onions in spicy and sour broth. Choice of chicken, tofu, veggie, shrimps or seafood. Mild.
Papaya Salad
Grilled shrimps, carrots, tomatoes, green beans, peanuts and chili lime juice. Medium spicy.
Sweet Corn Salad
Dried shrimps, carrots, tomatos, peanuts, green beans, garlic and chili lime juice. Medium spicy.
Grilled Beef Salad
Green apples, mint leaves, tomatoes, red onions, cilantro, roasted rice and chili lime juice. Medium spicy.
Salads
Small Plates
Moo Ping Plate
Grilled marinated pork on skewers served with chili lime sauce.
Fried Pumpkin Plate
Fried kabocha squash, served with sweet and sour sauce, ground peanuts.
Fried Tofu Plate
Served with sweet and sour sauce, ground peanuts.
Crispy Rolls Plate
Glass noodles, carrots, cabbage, wood ear mushrooms, served with sweet and sour sauce.
Chicken Satay Plate
On skewers, turmeric coconut milk, served with peanut curry sauce and cucumber relish.
Chicken Wings
Crispy Chicken Wings, Served With Spicy Tangy House Sauce, Crispy Sweet Basil
Crispy Rolls
Glass noodles, Carrots, Cabbage, Wood Ear Mushrooms, Served With Sweet & Sour Sauce
Mee Cook
Grandmas recipe. Cold fine vermicelli, shredded chicken breast, leaf celery, carrots, fried garlic and fried shallots in tamarind sauce.
Fried Oyster Mushroom and Avocado
Lightly battered fried oyster mushrooms and avocado, served with sweet and sour sauce.
Kang Jerd
Glass noodles in clear soup with egg tofu, minced pork, carrots, cilantro, green onions, in vegetable broth.
Avocado Green Curry
Green coconut milk curry with avocados, green beans, bell peppers, sweet basil, served with rice. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood for an additional charge. Medium spicy.
Lords Noodles
Steamed fine vermicelli noodles, tofu, pork belly, dried squid, cilantro, green onions, bean sprouts, fried garlic, in sweet soy sauce.
Omelet Rice
Organic free-range eggs with milk, shrimps, served over rice.
Tom Yum Omelet Rice
Organic free-range eggs with milk, tom yum shrimp, oyster mushroom, kaffir lime leaves, served over rice. Mild.
American Fried Rice
Wings, sausages, onions, raisins, sweet green peas, sunny-side up egg, cucumber and tomato.
Fried Garlic Pepper Pork
Fried marinated minced pork, served with rice, clear soup and Sriracha sauce.
Pa-Lo
Hard-boiled eggs, pork belly, fried tofu, garlic, cilantro served with rice.
Home Cooking
Wok Noodles
Pad Thai
Rice noodles, eggs, bean sprouts, green onions, red onions and crushed peanuts. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood.
Pad See Ew
Flat rice noodles, eggs, Chinese broccoli with sweet soy sauce. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood for an additional charge.
Pad Kee Mao
Flat rice noodles, eggs, Chinese broccoli with sweet soy sauce. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood for an additional charge. Medium spicy.
Kua Gai
Flat rice noodles, chicken, calamari, shrimps, eggs, green onions, mini crispy dough, served over green leaf and sriracha sauce.
Duck Noodles Soup
Egg noodles, honey-roasted duck, cilantro, green onions, bean sprouts, spinach, fried garlic, in deep flavor broth.
Beef Noodles Soup
Thin rice noodles, beef shank, beef balls, green leaf, bean sprouts, leaf celery, fried garlic and in beef broth.
Suki Soup
Glass noodles, chicken, beef, shrimps, tofu, eggs, vegetables, fried garlic, cilantro and sesame soybean broth. Medium spicy.
Yen Ta Foh
Flat rice noodles, calamari, shrimps, fish ball, tofu, crispy wonton, spinach, fried garlic, cilantro, green onions, in spicy red broth. Medium spicy.
Noodles Soup
Rice Plates
Basil Plate
Green beans, chili, garlic, bell peppers and sweet basil. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood. Medium spicy.
Yellow Curry Plate
Yellow coconut milk curry with potatoes, carrots and onions. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood. Mild.
Green Curry Plate
Green coconut milk curry with green beans, eggplant, bell peppers and sweet basil. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood. Medium spicy.
Pumpkin Curry Plate
Red coconut milk curry with pumpkin, green beans, bell peppers and sweet basil. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood. Medium spicy.
Eggplant Plate
Stir-fried eggplant, onions, bell peppers, sweet basil, chili and with garlic sauce. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood. Medium spicy.
Praram Plate
Steam spinach and broccoli with curry peanut sauce. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood.
Mixed Vegetables Plate
Fresh vegetables stir-fried with garlic sauce. Choice of chicken, pork, beef, tofu, shrimps or seafood.
Green Beans Plate
Stir-fried green beans with chili paste, garlic and kaffir lime leaves. Choice of chicken, pork, beef, tofu, shrimps or seafood. Mild.
Thai Fried Rice Plate
Egg, onions, tomatoes, Chinese broccoli, served with fresh cucumber. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood.
Spicy Fried Rice Plate
Egg, green beans, bell peppers, onions, chili, sweet basil, served with fresh cucumbers. Choice of chicken, pork, beef, tofu, veggie, shrimps or seafood. Medium spicy.
Sweet Fish Plate
Lightly breaded seabass tossed in spicy-tangy house sauce and crispy sweet basil. Mild.
Chinese Broccoli with Pork Belly Plate
Crispy house-cured pork belly stir-fried with Chinese broccoli, chili and garlic. Medium spicy.
Jasmine White Rice
Riceberry Rice
Sticky Rice
Peanut Sauce
Cucumber Relish
Fried Eggs
Sides
Desserts
Custard Bread
Served with steamed bread. Choice of pandan custard or Thai tea custard.
Grass Jelly with Brown Sugar
Served with ice.